CEO, Amber Lambke, led us on a tour to understand how her organic grain mill supports a regional food system by promoting economic development and creating a market for nutritious, stone-milled whole grains.
We wanted to share thoughts and excitement with our neighbors, so we set up a Zoom meet & greet where we covered everything from our favorite recipes to conferences to restaurants to start-ups.
RCs and ECs got to learn about everyone’s professional experiences and see where we can all be helpful in leveraging our networks
ECs recounted internship experiences representing a variety of sectors in the industry to give RCs a taste of what’s possible as well as to provide guidance on how to approach recruiting.